Des Coleman - Award Winning Master Butcher

Colemans Butchers is located at Whaley Bridge in the Peak District of Derbyshire. Your meats are prepared by Des Coleman (Master Butcher) using traditional methods handed down through the generations.

We sell only the finest quality of meats, packed and marked to your exact requirements. Our popular delivery service is free for orders over £30.00 within a 5 mile radius of our shop. Now that really is service with a smile!

Why not ask Des to prepares meats for your personal dinner parties, cold buffets and cold carveries? As with all of our products you can order by telephone or by visiting our shop for a friendly chat and quality advice.

'Just cook and carve'

Many of our meats are prepared boneless, which means you aren't paying for bone and will also find them much easier to carve. From a traditional rib of beef to boned and stuffed chicken with apricot, ham and coriander, it is all at Colemans. Try asking for that at your local supermarket!

Des enjoys testing his butchering skills against some of the best in the trade, and is truly an 'Award Winning Butcher' gaining over 16 awards in the last few years.

In recent years he has been awarded numerous gold, silver and bronze awards for his sausages, including eight from 'British Pig Executive' (BPEX) events at the Reebok Stadium, Bolton and two from 'Meat Trades Journal' events in the National Exhibition Centre, Birmingham.

Des also gained an award for his traditional home cured bacon at a BPEX event in the Reebok Stadium, Bolton.

NEW FOR 2011 - 'Mail Order Poultry'

In recent months we have had enquiries from a number of people who were interested in our products, but who unfortunately lived many miles away from our shop. In an attempt to provide those people with a sample of our quality range we have decided to launch a 'Mail Order Poultry' deal. You can find out more about this new venture on our 'Mail Order Poultry' page